“Wasabi Sushi” is a must-visit place for those who love quality seafood. All the ingredients come from as far away as Japan, and only fresh fish is used in the dishes – prepared right here, in front of you. To bring out the authentic flavor of the fish, the dishes are minimally composed, avoiding excessive ingredients in the production process.
Every two weeks, “Wasabi Sushi” offers a spectacular sight – a 30-kilogram tuna flown in directly from the Maldives. The chefs recommend tuna sashimi, which will impress even the most demanding gourmets. Maki, nigiri, and spring rolls with goma sauce are also popular with visitors.