So what is this mysterious mochi cloud of Japanese tradition? It is a round, stretchy frozen dessert consisting of a rice shell with authentic cream underneath. For some, mochi is like ice cream, others think of it as a kind of soufflé, and others can’t decide between the two.
At “Motiko”, you’ll discover 15 flavors of this exotic treat, including 13 vegan-friendly ones. Foodies will be delighted with the truffle cherry mochi, while those with more restrained tastes will love the matcha mochi. Or maybe you’ll try everyone’s favorite, the mango flavor? We’ve heard that it melts out of the shop window very quickly once it’s in it.